Meatless Farm Pork & Apple Sausages 300g 4 x 300g

plant-based sausages made with pea protein and apple pieces

Handling and Cooking
Cooking instructions
Other Cooking Instructions
COOK FROM FROZEN. Guidelines only, appliances may vary. Ensure product is piping hot before serving. Rational Oven: Oven 180°C Humidity 30%, approximately 9 minutes. Turn halfway through cooking. Oven: Pre-heat oven to Fan 180°C./Conventional 200°C/ Gas Mark 6. Place on baking tray in centre of oven for approx. 16 minutes. Turn halfway through cooking. Merry Chef/Panasonic Oven: 275°C 100% Fan 20% micro - 2 minutes 10 seconds. Turn halfway through cooking.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal): 233
Energy (KJ): 968
Protein (g): 12.3
Carbohydrates (g): 11.7
Of which sugars (g): 3.5
Fat (g): 14.4
Of which saturates (g): 1.2
Fibre (g): 3.4
Salt (g): 1.26
Gluten Free Alternatives

Ingredients:
Water, Pea Protein (18%), Rapeseed Oil, Apple (7%), Dried Apple (contains Sulphites) (2%), Thickener (E461), Vegetable Fibres (Pea, Bamboo), Preservative (E326), Yeast Extract, Brown Sugar, Salt, Dried Onion, Natural Flavouring, Herbs and Spices, Dextrose, Vegetable Concentrates (Beetroot, Caramelised Carrot, Carrot). Sausages filled into sodium alginate casings.
Allergens are shown in Bold
Contains : Sulphites >10ppm